Showing posts with label February 2009. Show all posts
Showing posts with label February 2009. Show all posts
Friday, March 6, 2009

Lemon Jell-O Salad (Dena)

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2 small pkg. lemon pie filling (cook and serve kind) 2 small or 1 large pkg. lemon Jell-O Make lemon pudding according to directions. ...

Broccoli Salad (Dena)

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Salad Dressing: 1/2 c. Miracle Whip 1/4 c. sugar 1 Tbsp. vinegar Combine Miracle Whip, sugar and vinegar. Can be served immediately,...
Tuesday, February 24, 2009

Chinese Dumplings and Chow Mein recipe (Winnie C)

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Chinese Dumplings (potstickers) Ingredients: Filling: 1 lb ground pork 1 Tbsp fresh ginger (minced or finely chopped) 1 Tbsp soy sauce 7-8 l...

Best Ever Chocolate Fudge Layer Cake (from Kraft) (Robin B.)

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1 pkg. (8 squares) Semi-Sweet Chocolate, divided 1 pkg. (2-layer size) chocolate cake mix 1 pkg. (4-serving size) JELL-O Chocolate Instant ...

Olive Garden Lemon Cream Cake (Robin B.)

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This recipe is easy. I messed up the crumbs this time but hopefully it was enjoyable anyway! * 1 (18 1/4 ounce) betty crocker white cake ...
Friday, February 20, 2009

BBQ Chicken Salad

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2 chicken breasts, cooked & shredded 1/2 can black beans, drained 1/2 can corn, drained 1/2-1 head romaine lettuce, thinly sliced 1 avoc...
Tuesday, February 17, 2009

Chicken Pasta Salad (Kristi H)

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1 Tbsp italian seasoning, or your own mixture of basil, oregano, marjoram, & thyme 1/3 c dried onion 2/3 c olive oil 1/2 c sugar 1 c red...
Monday, February 16, 2009

Spinach Salad (Laura M)

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Dressing: 1/2 C Olive Oil 1/4 Cup Cider Vinegar 1/8 C Sugar 1 1/2 Tbl Brown Sugar 1 Tbl Worchestershire Sauce - Mix and let sit for aw...

Spinach Salad (Winnie C)

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Spinach Salad 1 bag fresh spinach 1 can of water chestnuts (Drain water) 4 boiled eggs 1/4 cup cooked bacon (cut into pieces) 1/2 cup...

Pineapple Cabbage Salad (Teresa H)

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3 cups shredded cabbage 1 cup crushed pineapple, well drained 2 large red apples, chopped ½ cup raisins ½ cup almonds 1 can mand...
Sunday, February 15, 2009

Herbed Italian Pasta Salad (Robin B)

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1 (16oz.) package rotini pasta 1 can (8oz.) tomato sauce 1 cup Italian dressing 1 tsp. Dried basil leaves 1 tsp. Dried oregano leaves 1 cup ...