Tuesday, January 13, 2009

Holiday Sweet Bread (Robin B.)

Go to kingarthurflour.com and search under recipes for the Holiday Sweet Bread.
Just a side note, that "scalded" milk means that you bring it just below the point of boiling. I usually get it really hot in the microwave and that seems to work just fine. I usually make a 3 stranded braid on parchment lined baking sheets.

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